Makayla's Recipe Database

Paloma

Ingredients

  • salt, for rim (optional)
  • 2 ½ ounces tequila
  • squeeze of lime juice
  • grapefruit soda (like squirt or jarritos), to top

Directions

Fill a highball glass with ice (dip the rim in salt first, if you like). Add tequila and lime juice, then top with grapefruit soda. Stir ingredients together gently. Garnish with a wedge of lime.





Recipe Tags

cocktails

Source: New York Times Cooking